Tastes like burning. (But not really.)

We had some chicken AND some buffalo sauce burning a hole in our...kitchen.

"Clean Out The Kitchen Buffalo Chicken Salad" (6 quart pot)

~3 chicken quarters, skinned
~6 oz Frank's buffalo sauce
~2 T Louisiana hot sauce
~2 T Ken's blue cheese salad dressing
~salad greens (From the CSA.)

Add chicken to crock pot.
Pour hot sauces remaining ingredients on top.
Cover and cook on low for 8 hours.
Serve over salad.

6 servings.

I was hoping that the Louisiana hot sauce would kick the mild Frank's hot sauce up a notch.

It totally did. Not in a burn my tastebuds off kind of "totally", but a good "totally".

Mmm...We're such suckers for anything Buffalo-y.