Here, fishy fishy.

Since I'm kind of new to the whole liking fish thing, I didn't know what to do with the 2 filets staring me down in the freezer. Here's what I did:

"Orange Tilapia" (6 quart pot)

~2 frozen tilapia filets
~1/4 c orange marmelade
~1 T lemon juice
~salt
~pepper

Lay out some aluminum foil.
Sprinkle both sides of fish with salt and pepper and place on foil.
Pour lemon juice on fish.
Dump marmelade on top of fish.
Wrap fish in foil.
Cover and cook on low for 4 hours.

2 servings.

This was different. At first, I couldn't decide if it was a good different or a bad different, but my other half liked it, so I decided it was a good different. I really wish I was a bigger fan of fish.